The origins of the wok can be traced back over 2,000 years to the rural regions of Asia. To complement the popular 37cm wok, we present this yet.
It's cherry. We don't like the lid handle, which reminds us of a cake platter. It's the only thing out.
You have Iron. You have a Proscenium. You have a Lid. The chopsticks should be dark, lacquered red. They're out, were this our shot.
In other words, who need to do anything?
HFA
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